The Bisol Family has been making wine in the Valdobbiadene for over 500 years, and their prosecco bottlings are known far and wide for their quality. “Crede” is a dialect word for clay, which is a prominent soil type throughout the estate. Of the five soil types on the estate, the grapes planted on Crede are expressive and aromatic, and the Bisol family proudly makes this single-soil type bottling exclusively from estate fruit grown on Crede.